NBS West Coast Style Ale Yeast

SKU: YEA-02-022 Categories: ,
Rated 5.00 out of 5 based on 3 customer ratings
(3 customer reviews)

Ideal in any product that requires the hops and malt to shine.

£3.10

31 in stock

Add to Wishlist
Add to Wishlist

Description

Neutral, fast fermenting yeast that is ideal in any product that requires the hops and malt to shine rather than the yeast.

Best used in the temperature range of 17-22c.

Medium to high attenuation and highly flocculant, this can be further enhanced by cooling.

15g suitable for 23 litres.

Vac packed in foil for freshness.

Ideally this yeast needs to be rehydrated in pre boiled tap water at a rate of 1g of yeast per 10ml of water at 30-35c. Sprinkle on top and leave for 15 minutes. After the 15 minutes stir, then leave for a further 5 minutes. Bring the solution down to fermentation temperature in 10c steps by adding cold water then add to wort.

Ingredients: Yeast, emulsifier (E491)

Additional information

Weight .013 kg

3 reviews for NBS West Coast Style Ale Yeast

  1. Rated 5 out of 5

    Stephen law (verified owner)

    After 4 years of brewing I pitched this in a 45 ltrs batch stonking yeast ripped through the brew highly recommend

  2. Rated 5 out of 5

    david ranger

    i used this in a 23l batch of a 1070 dipa that i had hopped with hallatau blanc hops.the yeast went down to 1006! to produce a beer that really allowed the tropical fruit properties of the hops to shine.after cold crashing for a week the yeast compacted in the bottom of the fv really well to allow the clear beer to be racked into a corny.

  3. Rated 5 out of 5

    Chris (verified owner)

    Used this yeast in two different IPAs down to 1.008 in 7 days of fermentation. Very clean taste definitely recommend this product.

Add a review

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962