Description
New for 2020
Evoking the unmistakable aromas of the tropics, Nectaron captures the sense and tantalises the tastebuds with crafter notes of pineapple, passionfruit, peach and grapefruit. Already prove to add abundant character to styles such as strong pale ales and IPAs, this hop is a hop that can sing by itself or add an undeniable ‘wow’ to any brew.
CITRUS, PINEAPPLE, PASSIONFRUIT, GRAPEFRUIT, STONEFRUIT
Breeding
Passionalty crafted over 17 years, this hop is a triploid aroma type developed in partnership with New Zealand Plant & Food research and is a full sister to Waimea.
Brewing
The generous flavour of Nectaron has been successfully trialled in big brew styles such as IPA and NEIPA varieties. Its intensely rich characteristics is sure to excite the imaginations of most innovative brewers.
Technical Data
Alpha Acids: 10.5-11.5%
Beta Acids: 4.5-5%
Cohumulone: 26-28% of Alpha Acids
Total Oil: 1.7ml oil per 100g cone weight
Concentration : OuL Oil/gram Alpha
Mycene: 60%
Humulene: 16%
Caryohyllene: 4.5%
Farmesene: 0.2%
Citrus-Piney Fraction: 4.3%
Floral Estery Fraction: 0%
H/C Ratio: 3.6
Other: 0%
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