Oldcastle Brown Ale – 5L

SKU: CMTYRCP-0507 Category:

£2.98

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Description

This is a Community Recipe created by bluesoulpaul

(Community Recipes are recipes that have been created by our customers who have then shared the recipe so that other customers can purchase them. Please ensure you read the Ingredients Included, and then the Method, as there might be ingredients which are not included and it is possible that the sharing customer has not checked both match or might not state what is not included.)


Ingredients Included

Warminster Floor Malted Low Colour Maris Otter (1100 grams)
Simpsons Crystal T50 (15 grams)
Simpsons Chocolate Malt (15 grams)
Simpsons Black Malt (8 grams)
Target Pellets (5 grams)
East Kent Goldings ( GOLDINGS ) Pellets (5 grams)


Method

Beer Style (main): British Ales
Beer Style (sub): English-Style Brown Ale
Batch Size: 5
Original Gravity: 1.048
Final Gravity: 1.011
ABV %: 5.2
IBU:

THE MASH
Temperature °C: 63
Length (mins): 60
Out temp °C: 75
Out time (mins): 10

THE BOIL
Boil time (mins): 60

Additions and timing:

Target @ 60
Goldings @ 15

Secondary additions and timing:

I adjust the OG to 1.048 with golden syrup or light brown sugar if necessary.

Yeast: Safale 04 (not included)
Fermentation temperature/steps: 20

Comments:

An attempt to make the Newkie Brown I enjoyed as a lad, as the new recipe brew in the supermarkets just doesn’t hit the spot!

Additional information

Weight 1.148 kg

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