Description

Developed by Muntons, tested and approved by the head brewer at the St Peter’s Brewery.

This strong, dark, and aromatic cream stout is rich black velvet in colour, with coffee and vanilla notes coming from the blend of local malts and hops. This stout has a smooth and creamy chocolate flavour, together with a satisfying bittersweet aftertaste.

This Cream Stout beer kit makes 36 pints. Fuggles and Challenger hops plus a blend of 5 local malts creates an aromatic, strong, dark chocolate cream stout with a satisfying bittersweet aftertaste. This beer has won a great number of awards including three-time winner of a Gold medal at the International Beer Competition, World’s 50 Best Beers 2006, Silver Medal Winner at the International Beer Challenge 2009 and Australian International Beer Awards in 2010. Serve at room temperature.

Contains Barley (Gluten)

This product is produced under license by Muntons Plc.

This beer kit includes the following:

Hopped Malt Extract

Brewing Yeast

Hop Extract

St Peters Instructions

You will require basic brewing equipment to make a beer kit, such as our Essential Starter Kit or our Complete Starter Kit