Description
This was one of Tiny Rebel Breweries first IPA’s. Kind of a classic American East Coast IPA style with resinous, dank and spicy flavours and aromas.
Ingredients Included
Crisp Pale Ale Malt (3600 grams)
Weyermann® Carapils® (100 grams)
Crisp Munich Malt (120 grams)
Crisp Crystal Malt (100 grams)
Flaked Wheat (100 grams)
Columbus Pellets (77 grams)
Chinook Pellets (90 grams)
Cascade Pellets (40 grams)
SafAle™ S-04 11.5g (1 packs)
Method
Beer Style (main): American Ales
Beer Style (sub): American-Style India Pale Ale
Batch Size: 20L
Original Gravity: 1051
Final Gravity: 1010
ABV %: 5.4
IBU:
THE MASH
Temperature °C: 66c
Length (mins): 60
Out temp °C: 75
Out time (mins): 10
THE BOIL
Boil time (mins): 60
Additions and timing:
5g Columbus – Boil 60m
18g Chinook – Boil 15m
18g Cascade – Boil 10m
22g Columbus – Boil 5m
22g Chinook – Boil 5m
22g Cascade Flame out
Secondary additions and timing:
50g Chinook Dry Hop
50g Columbus Dry Hop
Yeast: S-04
Fermentation temperature/steps: 18-20c
Comments:
This was one of Tiny Rebel Breweries first IPA’s. Kind of a classic American East Coast IPA style with resinous, dank and spicy flavours and aromas.
ROBERT WILTSHIRE (verified owner) –
Don’t want to give it 5 stars so i have somewhere to go in other reviews . But loving this. 2 weeks bottled and have to stop myself drinking it all. Its come out hazy , hoppy with a slight aftertaste. Very good mouth feel. Very comparable with the commercial versions. Not sure of the ABV as i forgot the OG reading but came out bang on 1.010. Would gladly order again – but there are lots of others to try first (Grapefruit IPA currently fermenting:))