Description

This is a Community Recipe created by gtownbrewer

(Community Recipes are recipes that have been created by our customers who have then shared the recipe so that other customers can purchase them. Please ensure you read the Ingredients Included, and then the Method, as there might be ingredients which are not included and it is possible that the sharing customer has not checked both match or might not state what is not included.)

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Ingredients Included

BESTMALZ Vienna (500 grams)
Citra T90 Pellets (80 grams)
SafAle US-05 11.5g (1 packs)
Muntons Craft Your Own – Vienna Extract – 1.5kg (1 packs)

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Method

Beer Style (main): Other Origin Ales
Beer Style (sub): International-Style Pale Ale
Batch Size: 12
Original Gravity: 1.042
Final Gravity: 1.008
ABV %: 4.5
IBU: 21

THE MASH
Temperature °C: 65
Length (mins): 60
Out temp °C:
Out time (mins):

THE BOIL
Boil time (mins): 30

Additions and timing:

5g Citra @ 15 Mins
35g Citra @ Hopstand (80 degrees) for 20 Mins

Secondary additions and timing:

40g Citra @ Dry Hop for 3 Days

Yeast: US 05
Fermentation temperature/steps: 18 for 14 days

Comments: