Proven in use by homebrewers and commercial wine bottlers for over 35 years – the brand you can trust

VWP – Cleaner Steriliser is a unique combined, dual purpose product, which both cleans and sterilises in one operation

VWP – Powerful cleaning compnents combine with a strong sterilising active ingredient to efficiently clean and sterilise all internal surfaces of homebrew and winemaking equipment, even in cracks and crevices

VWP – Is the accepted byword by homebrewers for efficient cleaning and sterilising to the highest required standard and is used by homebrew enthusiasts with confidence

VWP – VWP formula includes ingredients which lifts soiling from surfaces, eradicates bacteria and spoilage organisms. The debris is held in suspension to prevent any tendancy tocling to surfaces to ensure the residue is all flushed away with rinsing, leaving equipment clean and taint free

VWP – Powder is completely stable and will keep for many years if the container is closed and stored in a cool dry place

Cleans and disinfects in one simple operation
Lifts stains and cleans without effort
Just soak for brilliant results
Kills a wide range of micro-organisms
Powerful cleaning components combine with a strong active ingredient to efficiently clean and sterilise a multitude of items, components and equipment
Cleans and disinfects stained items where disinfectants alone are ineffective

Frequently Asked Questions

Does VWP formula include Metabisulphite (campden tablets)?
No, VWP formula is a complete Cleaner-Steriliser and does not include Metabisulphite, which does not clean or sterilise (ie. Kill all spoilage organisms) Metabisulphite is used to stabilise finished wine.

Is it necessary to rinse equipment after using VWP? 
Yes, it is always necessary to rinse equipment with good quality tap water to complete the removal of any debris after emptying the soiled solution

Can VWP made up solution be stored for future use? 
VWP should be used as it is made up in solution and discarded after use, it cannot be stored. A stock solution used to apply to metabisulphite, which is ineffective and does not apply to cleaner-sterilisers

How long does a ‘stock solution’ of VWP last when made up and stored?
The term ‘stock solution’ does not apply to current cleaner-sterilisers which should be dissolved in water as directed on the containers then used to soak the equipment, then discarded

I forgot to rinse out the equipment. Will my beer/wine be OK? 
All equipment should be rinsed before use. Anything left in a fermenting vessel will affect the taste. Any active bacteria feft may kill the yeast.