The Carmen Lúcia of beers. This seasonal brew’s rich and spicy fruit flavours combine with roasted malts and hops to perfectly balance its darker aftertaste. Red in colour, it’s a ruby temptress with flavours of devastating proportions.
NO extra fermenting sugar is required
Makes 40 pints
Taste: Spicy, Fruity
Hopped malt extract, (Malted barley, water, hops, hop extract) Dried brewing yeast (in sachet)
You will require basic brewing equipment, bottles and sugar to carbonate to make this beer kit