Wyeast 1388 BELGIAN STRONG ALE. 23/01/2020

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The classic choice for brewing golden strong ales. This alcohol tolerant strain will produce a complex ester profile balanced nicely with subtle phenolics. Malt flavours and aromas will remain even with a well attenuated dry, tart finish.

£7.50

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Description

STRAIN:1388 BELGIAN STRONG ALE ™

Species: Saccharomyces cerevisiae var. diastaticus

The classic choice for brewing golden strong ales. This alcohol tolerant strain will produce a complex ester profile balanced nicely with subtle phenolics. Malt flavors and aromas will remain even with a well attenuated dry, tart finish. This strain is prone to stalling at approximately 1.035; racking or slight aeration will encourage it to finish fermentation.

This Wyeast yeast strain has been classified as Saccharomyces cerevisiae var. diastaticus using rapid PCR analysis. This strain carries the STA1 gene, which is the “signature” gene of Saccharomyces cerevisiae var. diastaticus and will be found in all diastaticus strains.

 

Low  FLOCCULATION
74 – 78 ATTENUATION
64 – 80 TEMPERATURE RANGE
12% ABV TOLERANCE

Good for styles:

Belgian Golden Strong Ale, Belgian Tripel, Belgian Dubbel, Witbier, Autumn Seasonal Beer, Winter Seasonal Beer, Specialty IPA: Belgian IPA, Biere de Garde, Belgian Blond

Pitch active hungry yeast everytime.  Smack-Pack Activator System

Additional information

Weight .3 kg

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