Bravo is tried and true in the kettle, known for being versatile and flavourful as well as their pleasant balance of bettering and aroma qualities. Candied orange and sweet fruit notes emerge when used as a late hop or dry hop addition.
With a moderate to high alpha acid content, Bravo hops provide a solid bitterness when added early in the boil, making them suitable for a wide range of beer styles.
Also contributing delightful floral, fruity, and slightly spicy notes when used as late boil additions or for dry hopping. Bravo is “the bittering hop of choice” among many brewers.
Want to use Bravo Hops in a recipe? Try the Gamma Ray Clone
We contract and source our hops from the finest merchants and farms around the world, ensuring you get the chance to brew with the same high quality product that professional breweries use.
Using mylar bags which prevent light degradation of the hops, flushing the bags with nitrogen to remove oxygen and cold storage of them until ordered by you, ensures the hops are as fresh as possible.
If you want to learn more about hops and how to use them then check out our Help Centre where you will find blog posts and our Brew With Us ESSENTIALS and we also have some great content on our YouTube channel about hops too.