Endeavour IPA

SKU: CMTYRCP-0476 Category:


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This is a Community Recipe created by mnicksonsgmail-com

(Community Recipes are recipes that have been created by our customers who have then shared the recipe so that other customers can purchase them. Please ensure you read the Ingredients Included, and then the Method, as there might be ingredients which are not included and it is possible that the sharing customer has not checked both match or might not state what is not included.)

Ingredients Included

Crisp Maris Otter (4370 grams)
Simpsons Malts Red Rye Crystal (115 grams)
Crisp Caramalt (115 grams)
Columbus Pellets (20 grams)
Cascade Pellets (60 grams)
Citra Pellets (60 grams)
SafAle™ US-05 11.5g (1 packs)


Beer Style (main): American Ales
Beer Style (sub): American-Style Pale Ale
Batch Size: 23
Original Gravity: 1046
Final Gravity: 1008
ABV %: 4.98
IBU: 57.4

Temperature °C: 65
Length (mins): 60
Out temp °C: 75
Out time (mins): 10

Boil time (mins): 90

Additions and timing:

20g Columbus 16.7% AA @ 90 mins
40g Cascade 8% AA @ 10 Mins
20g Cascade 8% AA @ Flameout
20g Citra 14% AA @ Flameout
40g Citra 14% AA Dry Hop

Secondary additions and timing:

Irish Moss at 15 minutes

Yeast: SafAle™ US-05 11.5g
Fermentation temperature/steps: Primary fermentation followed by a week secondary / rest


Based loosely on Ghost Ship.

Additional information

Weight 4.753 kg
Country of Origin GB
HS Code 2106909853


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