Tribute – Cornish Pale Ale

(1 customer review)

All grain recipe kit for a clone recipe of Tribute, a Cornish Pale Ale.

£14.00



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Description

A clone recipe for Tribute, a traditional Cornish Pale Ale.

 


Ingredients Included

Crisp Extra Pale Maris Otter (3200 grams)
Crisp Munich Malt (1000 grams)
Fuggles Pellets (27 grams)
Willamette Pellets (31 grams)
Celeia (Styrian Goldings) Pellets (23 grams)
NBS Ale Yeast 12g (1 packs)


Method

Beer Style (main): British Ales
Beer Style (sub): Classic English-Style Pale Ale
Batch Size: 23ltr
Original Gravity: 1.043
Final Gravity: 1.006
ABV %: 4.9
IBU: 25.9

THE MASH
Temperature °C: 65
Length (mins): 80
Out temp °C: 77
Out time (mins): 10

THE BOIL
Boil time (mins): 90

Additions and timing:

90 mins – 16g Fuggles & 19g Willamette

15 mins – 11g Fuggles & 12g Willamette

1tsp irish moss (not included)

0 mins – 23g Celieia (Styrian Golding)

Secondary additions and timing:

N/A

Yeast: NBS Ale Yeast
Fermentation temperature/steps: 20c until FG achieved

Comments:

A clone recipe for Tribute, a traditional Cornish Pale Ale

Additional information

Weight 5.023 kg
Country of Origin GB
HS Code 2106909853

1 review for Tribute – Cornish Pale Ale

  1. Dan Jones (verified owner)

    Used this recipe for my first go at BIAB (using the fine crush option and reducing water quantity by 10% to account for reduced efficiency) . Really easy and enjoyable to make, bought a few bottles of Tribute to compare and it is very close to the original.

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