WLP530 Abbey Ale Yeast 08/09/2018

SKU: YEA-00-026 Category:

Similar to WLP500, but is less fruity and more alcohol tolerant.

£7.00

8 in stock

Description

Used to produce Trappist style beers. Similar to WLP500, but is less fruity and more alcohol tolerant (up to 15% ABV). Excellent yeast for high gravity beers, Belgian ales, dubbels and trippels.

Attenuation: 75-80%

Flocculation: Medium to high

Optimum Fermentation Temperature: 66-72°F

Alcohol Tolerance: High

Reviews

There are no reviews yet.

Be the first to review “WLP530 Abbey Ale Yeast 08/09/2018”

Your email address will not be published. Required fields are marked *

01793 486 565

hello@themaltmiller.co.uk

Unit A2 Faraday Road,
Dorcan Swindon,
SN3 5HQ

Company registration number: 0781962