WLP648 Brettanomyces Bruxellensis Trois Vrai. BB: 19/08/2021

This infamous strain should be used for primary fermentations due to its ability to highly attenuate. It has a robust, complex sour character with aromas of pear.

SKU: YEA-00-071 Categories: , , ,

£6.91

Quantity:
Add to Wishlist
Add to Wishlist

Description

The vrai (“true” in French) Brettanomyces bruxellensis Trois. This infamous strain should be used for primary fermentations due to its ability to highly attenuate. It has a robust, complex sour character with aromas of pear.

Attenuation: 85%

Flocculation: Low

Alcohol Tolerance: Medium – High (8 – 12%)

Optimum Fermentation Temperature: 70-85F

Additional information

Weight 0.75 kg
Country of Origin US
HS Code 2102101090

Reviews

There are no reviews yet.

Be the first to review “WLP648 Brettanomyces Bruxellensis Trois Vrai. BB: 19/08/2021”