STRAIN: 3056 BAVARIAN WHEAT BLEND™
Species: Saccharomyces cerevisiae blend
This proprietary blend of a top-fermenting neutral ale strain and a Bavarian wheat strain is a great choice when a subtle German style wheat beer is desired. The complex esters and phenolics from the wheat strain are nicely softened and balanced by the neutral ale strain.
Good for styles:
Weissbier, Weizenbock, Dunkles Weissebier.