Description
STRAIN: 3942-PC Belgian Wheat
Reduced due to date, the next release of this yeast by Wyeast is unknown, you will need to make a starter.
Isolated from a small Belgian brewery, this strain produces beers with moderate esters and minimal phenolics. Apple, bubblegum and plum-like aromas blend nicely with malt and hops. This strain will finish dry with a hint of tartness.
Metric Temperature Range: 18-23 °C
Floculation: Medium
ABV: 12%
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