Bells Oberon Clone – American Wheat Beer

Bells Oberon Clone – American Wheat Beer

(5 customer reviews)


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Bells Oberon is an American wheat ale fermented with their house ale yeast, mixing a spicy hop character with mildly fruity aromas.

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Bells Oberon is an American Wheat beer, often described as sunshine in a glass. Its the perfect summer refresher with its smooth mouthfeel and spicy hop blend. The key ingredient is the Bells house yeast strain, and the use of not additional spices or fruit, this allows the 4 ingredients to shine just like the sun itself.

Now you can brew it yourself using our all grain clone beer kit, taste why this beer is so popular in the US in your own home.



Crisp Lager Malt
Crisp Pale Wheat Malt
Crisp Munich Malt
Weyermann® Carapils®
Oat Husks
Perle Pellets
Hallertauer Hersbrucker Pellet
Saaz Pellets
WLP4040 Midwestern Ale Yeast  (1 packs)


Beer Style (main): American Ales
Beer Style (sub): American-Style Wheat Wine Ale
Batch Size: 21
Original Gravity: 1059
Final Gravity: 1015
ABV %: 5.8
IBU: 55

Temperature °C: 65
Length (mins): 60
Out temp °C: 75
Out time (mins): 10

Boil time (mins): 60

Additions and timing:

60 min Perle
30 min Hersbrucker
Flameout Saaz

Secondary additions and timing:


Yeast: Yeast Bay Midwestern
Fermentation temperature/steps: 20-22c until FG


Cure the winter blues by capturing a little sunshine in a bottle for yourself! Oberon is an American wheat ale fermented with their house ale yeast, mixing a spicy hop character with mildly fruity aromas. The addition of wheat malt lends a smooth mouthfeel, making it a classic summer beer.
Serve with a slice of orange to capture the true taste of this Bells classic beer.

Oberon review by Oyster Boys Brewing Co.

Additional information

Weight 5.979 kg
Country of Origin GB
HS Code 2106909853

5 reviews for Bells Oberon Clone – American Wheat Beer

  1. Lyubomir Tomov (verified owner)

    A fantastic results and taste very much as the original.

  2. mr_tommo (verified owner)

    Superb flavour. Not too overpowering which some wheat beers can be for my tastes. Unfortunately my wife likes it too which means putting in more orders.

  3. Daniel D’Arcy (verified owner)

    Fantastic recipe! Liquid summer and very refreshing, head like icecream. Will brew again.

  4. david horstcraft (verified owner)

    My first attempt at a wheat beer. As other have said, it’s not as full on wheat as Euro wheat beers.
    I’m impressed and my friends are very impressed – it has a great taste and mouthfeel.

  5. Jonathan Shaw (verified owner)

    Wasn’t a great fan of this one. It was my first American style wheat beer and perhaps the style is just not for me, but it lacked the aroma I associate with wheat beers and tasted a bit like ‘plain beer’. I managed to rescue it by pouring some grapefruit juice into the keg (be careful if you do this – you need to keep it very cold and monitor for any re-fermentation) which resulted in a pretty tasty brew.

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