WLP011 European Ale Yeast – VAULT STRAIN BB:

A malty northern European-origin ale yeast. Its low ester production gives it a clean profile, with little to no sulfur production. Low attenuation helps to contribute to the malty character.

£8.29

Out of stock

Add to Wishlist
Add to Wishlist
You must register to use the waitlist feature. Please login or create an account

Description

A malty northern European-origin ale yeast. Its low ester production gives it a clean profile, with little to no sulfur production. Low attenuation helps to contribute to the malty character. Good for altbiers, kölsch-style ales, malty English-style ales, and fruit beers.

 

Attenuation: 65.00-70.00

Flocculation: Medium

Optimum Fermentation Temperature: 65.00-70.00

Alcohol Tolerance: Medium (5 – 10%)

Additional information

Weight 0.75 kg
Country of Origin US
HS Code 2102101090

Reviews

There are no reviews yet.

Be the first to review “WLP011 European Ale Yeast – VAULT STRAIN BB:”