WLP017 Whitbread II Ale Yeast – VAULT – BB: 23/10/2020

Traditional mixed yeast culture with British character. Slightly fruity with a hint of sulfur production. This yeast can be used for many different beer styles, English-style ales, including milds, bitters, porters, and English-style stouts. North American-style ales will also benefit from fermentation with this strain.

See more product details

£7.41

Out of stock

Add to Wishlist
Add to Wishlist
You must register to use the waitlist feature. Please login or create an account

Description

Traditional mixed yeast culture with British character. Slightly fruity with a hint of sulfur production. This yeast can be used for many different beer styles. The most traditional choices would be English-style ales, including milds, bitters, porters, and English-style stouts. North American-style ales will also benefit from fermentation with this strain.

 

Attenuation: 67.00-73.00

Flocculation: High

Optimum Fermentation Temperature: 66.00-70.00F

Alcohol Tolerance: Medium (5 – 10%)

Additional information

Weight 0.75 kg
Country of Origin US
HS Code 2102101090

Reviews

There are no reviews yet.

Be the first to review “WLP017 Whitbread II Ale Yeast – VAULT – BB: 23/10/2020”